Chicken Fried Rice

2015-07-12

Ingredients

  • 500g Chicken Leg fillet/ bone in leg fillet
  • 1 cup mix vegetables frozen
  • 1 onion diced
  • 4 cloves garlic minced
    1/2 tsp ginger paste
    green & red chillies (thinly sliced)
    1 tsp salt
  • 4 cups basmati rice
  • 3 tbsp cooking oil
  • 1 tbsp dark soy sauce
    1/4 teaspoon cumin seed
    1/2 teaspoon cumin powder

 

 

 

 

 

 

 

Method

Step 1

Cook rice in advance and cool it . Cut meat in small cubes.

Step 2

In a large frying pan add oil and add chicken and stir. Add salt and stir , add 1 cup water and cook on medium heat .

Step 3

Once the water disappears stir and add garlic /ginger paste , chilies and onion stir occasionally.

Step 4

Add 1/2 of soy sauce and stir . Add mix vegetables stir again

Step 5

At last add rice and rest of the sauce and stir until all mix evenly and serve.

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