Milk Barfi
2020-12-04- Cuisine: Indo Fijian
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Ingredients
2 cups powder milk
1/2 liquid milk
1/4 powder sugar
2 tablespoon ghee
100’s 1000’s
1/4 teaspoon cardamon powder
Method
Step 1
In a fry pan
Step 2
Add liquid milk
Step 3
Add ghee
Step 4
Add powder milk and cardamom
Step 5
Stir and cook on low heat
Step 6
Cook until mixture forms into soft dough texture
Step 7
Grease a tray and line with paper
Step 8
Transfer the prepared mixture on tray let it cool to set
Step 9
Sprinkle 100’s 1000’s and cut in squares.
