Sweet Papar
2015-07-11- Cuisine: Indo Fijian
- Course: Snack
- Skill Level: Beginner
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Ingredients
- 2 cups plain flour
- 1/2 cup powder milk
- 1/4 cup ghee
- 1 table spoon seseme seed
- 1 cup water mix with 1 1/2 tablespoon sugar
Method
Step 1
Make a dough using sugar water, roll and cut in circle and fry.
Step 2
Put them in plastic inside air tight container.

